BRISTOL SENIOR CLOSED CHAMPIONSHIPS ENTRY FORM 2017/2018

SGS College (Wise Campus) Bristol Academy of Sport,

New Road, Stoke Gifford, Bristol BS34 8LP

Doors Open: 08:30 am   Play Commences at 09:00 am

 

                Organiser Julian Elsbury  81 Gloucester Road, Thornbury, BS35 1JH

                Tel: Home 01454 418165  Mob 07742 680776 email: julz.elsbury@gmail.com

 

Entry Form to be received in the post or electronically by 31st December 2017.

No late entries will be accepted

Date of Championships: 4th March 2018

 

PLEASE NOTE:  To be eligible to enter the Closed Championships, every player shall have played not less than four Senior matches for their league registered club in the current or immediate preceding season by the closed entry date above.

NAME:

TABLE TENNIS ENGLAND MEMBERSHIP NO

 

TEL NUMBER

 

EMAIL ADDRESS

 

BDTTA CLUB

 

DIVISION

 

DATE OF BIRTH (if entering Veterans events)

 

 

EVENT

EVENT ENTERED (please mark with x)

PARTNER

FEE

OPEN SINGLES

 

 

£4

OPEN DOUBLES

 

 

£3

LADIES SINGLES

 

 

£4

MIXED DOUBLES

 

 

£3

VETERANS SINGLES

 

 

£4

VETERANS DOUBLES

 

 

£3

OVER 60 SINGLES

 

 

£4

OVER 70 SINGLES

 

 

£4

DIVISION 1&2 SINGLES

 

 

£4

DIVISION 1&2 DOUBLES

 

 

£3

DIVISION 3-5 SINGLES

 

 

£4

DIVISION 3-5 DOUBLES

 

 

£3

DIVISION 6-7 SINGLES

 

 

£4

DIVISION 6-7 DOUBLES

 

 

£3

Fee Structure as below and please note that there is a maximum limit of three events per player:

Open / Divisional Singles: £4 per event:    Open / Divisional Doubles:   £3 per event, per player:

Payment to be made by the closing date via cheque (made out to “Bristol & District Table Tennis Association”) or contact Organiser for Bank Transfer details - please include your surname in the paying reference). By entering the Bristol Closed, you automatically confirm that you have read the competition rules and regulations set out on the Table Tennis 365 web site and agree to observe them. Any decisions made on the day by the Organisers will be final.

 

 

                                                 

 

 

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